What we're talking about
We've now entered the phase when the leaves haven't started to change colors, yet we find ourselves starting to crave meals with a little more substance as we feel fall inevitably approaching.
By mixing and matching our farmers market finds, we have been letting these flavors speak for themselves through our "simple summer" series. Here are four new recipes to highlight this season's bounty.
Adults love Dutch babies for their easy preparation and dramatic impact. Kids love them because they fit in with a child’s view of the world as a place where everything and anything might come unexpectedly to life. Once you pour in the batter and shut the door, turn on the oven light and settle in with the kids to watch what was a butter-colored puddle puff up into a giant soufflé. Magic.
Learn how to make Green Goddess Dressing from scratch.